Recipe ArchiveWeek 03 of 8 · Ornaments & Ice

Frosted Fig


Jammy fig and honey against cold bourbon — the drink for the guest who says they don't like sweet and then orders a second.

bourbon, fig syrup, honey, lemon · served rocks · No. 08 of 24, season 2026

Frosted Fig bourbon cocktail with a frozen fig slice ice cube and an oversized rosemary sprig

Method


  1. 01

    Shake all ingredients with ice for 12 seconds.

  2. 02

    Strain into a rocks glass over the fig ice cube.

  3. 03

    Stand the rosemary sprig tall in the glass.

Garnish


Frozen fig slice ice cube and an oversized rosemary sprig.

Also on Week 03 · Ornaments & Ice · opens November 16

  • The Ornamentvodka, cranberry, orange, lime
  • Snow Globegin, elderflower, coconut cream — clarified to a cloudy white finish

Who's serving this

Featured at 10 Merry Bars near you


Every Merry Hour Partnership venue in the country pours the Frosted Fig in the same week — same name, same recipe, same spec. Drop your zip code in and we'll point you at the closest edition.


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The Nice List Showcase


One winner per city, chosen by our editors for the best execution of this season's menu — the pour itself, the service, the room's energy. Not decor. It isn't part of the Merry Hour Partnership and it can't be bought — but anyone can put a room forward.